懐石料理　東京田村　加古川店

[December menu]

◆Appetizers◆

Chiyoguchi

Kosodezui Ginger and Yuzu Radish

Braised Octopus, Kikumaruju, Tori Rikyu-yaki

Seared burdock and others

◆ Construction ◆

Sea bream, tuna, yellowtail

Counterbore

◆Grilled food◆

Grilled salted Spanish mackerel (small skewer)

roast beef

Onion (Miso) Watercress

◆Stew◆

Small pot

Mizuna, millet gluten, tofu

Condiment: Ponzu sauce

◆ Stop ◆

Takikomi gohan (rice cooked with ingredients)

Ingredients

◆Stop bowl◆

Red juice

◆Water items◆

Today's dessert

◆Sweets◆

Shiratama zenzai

Matcha

*Menus are updated monthly

*The contents of the dishes may change depending on the circumstances.

*We do not provide menus at your table.

If you would like this service, please let us know when you make your reservation.

*The photograph is an image.Please be aware of this beforehand and enjoy the game.

[Children's Menu]

*If you are bringing children and would like a children's menu, please write the desired menu in the "Request to the restaurant"

Western-style children's meal: 2,200 yen (tax included) per person

Homemade hand-kneaded hamburger steak / fried shrimp / potage soup / rice and pickles / dessert

●Japanese-style children's meal 2,200 yen (tax included) / person

Tuna with grated yam / Assorted tempura / Chawanmushi / Rice, red miso soup, pickles / Dessert