懐石料理　東京田村　加古川店

[April Menu]

◆Appetizers◆

Chiyoguchi Okara Kosode Sushi Ginger

Frozen boiled sea bream skin, cherry blossom viewing dumplings

Vegetable Castella, Firefly Squid

Petal lily root Other

◆Bowl dishes◆

Sea bream noodles

Shellfish, Donko, Young sprouts, Carrot

buds

◆ Construction ◆

Sea bream, tuna, amberjack

Counterbore

◆Grilled food◆

Roast beef Saikyo-yaki

Awaji onion, green pepper, eggplant

◆Pate cleanser◆

nigiri sushi

ginger

◆Snacks◆

Sakura shrimp tempura

Mitsuba, burdock root, shiitake mushroom

Salt Lemon

◆Simmered food◆

Braised pork belly (Japanese mustard)

Bamboo shoots, radish, green meat, carrots

◆ Stop ◆

Sea bream minced meat rice porridge

Ingredients

◆Water items◆

dessert

◆Sweets◆

Sweets Matcha

*The contents of the dishes may change depending on the circumstances.

*If you would like a menu, please ask a member of staff.

*The photograph is an image.Please be aware of this beforehand and enjoy the game.